Description
Composition:
rice flour, corn starch, vegetable fat-palm, cocoa cream min 20% (vegetable fat-palm, sweeteners erythritol, steviol glucoside, cocoa powder, hazelnut, soy lecithin, vanillin), tapioca starch, sweetener erythritol, soy lecithin, guar bean flour, leavening agents, lemon flavoring, table salt.
Nutritional values per 100g:
Energy value – 1953KJ 465kCal
Fat – 16.91g
- of which saturated fatty acids 6.06g
Carbohydrates – 75.8g
- of which sugars less than 0.5g
Fiber – 3.20g
Proteins – 4.01g
Salt – less than 0.3g
Gluten free. Lent. Suitable for vegans.
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