Description
Composition:
dark chocolate min. 93%, roasted coffee beans min. 5%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Dark chocolate contains: sugar, cocoa butter, cocoa powder, emulsifier (soy lecithin), aroma vanillin, aromas; dry mat. cocoa parts min. 56%.
Nutritional values per 100g:
| Energy | 2136kj / 511kcal |
| Fats | 31.3g |
|
of which saturated fatty acids
|
19.5g |
| Carbohydrates | 47.7g |
| of which sugars | 45g |
| Proteins | 6.6g |
| Salt | 0.019g |





