Description
Composition:
dark chocolate min. 77%, baked almond min. 22%, sugar, glucose syrup, glazing agents: shellac and gum arabic. Dark chocolate contains: sugar, cocoa butter, cocoa powder, emulsifier (soy lecithin), aroma vanillin, aromas; dry mat. cocoa parts min. 56%.
Nutritional values per 100g:
| Energy | 2367kj / 542kcal |
| Fats | 36.7g |
|
of which saturated fatty acids
|
16.8g |
| Carbohydrates | 42.2g |
| of which sugars | 38.4g |
| Fibers | |
| Proteins | 9.4g |
| Salt | 0.008g |





