Description
Composition:
A refreshing blend of natural acidity, bright red cherries and fermented tea.
*
Clean water
which is purified by nanofiltration from unwanted substances such as: color, smell and taste, arsenic, iron, manganese, ammonia, lead, pesticides, antibiotics, sulfides, heavy metals.
Black and green tea
in a carefully balanced relationship, they contribute to concentration and a calm state of mind. They also contain antioxidants that prevent the development of cell damage in the body.
Beet sugar
it has the role of food for bacteria and yeasts that create probiotic metabolites. During fermentation, most of the sugar is broken down, and the remaining amount completes the taste of Kombucha.
Cherries
whose natural acids encourage blood circulation and bringing oxygen to all body cells. They create a special rebellious flavor for those who feel their spirit.
Organic acids
of which gluconic and glucuronic play a key role in the liver detoxification process. In addition to them, Kombucha also contains acetic, tartaric, oxalic, lactic and other acids.
Nutritional values per 100g:
| Energy | 121.88kj/28.72kcal |
| Fats | less than 0.5g |
|
of which saturated fatty acids
|
less than 0.5g |
| Carbohydrates | 6.76g |
| of which sugars | 6,72 |
| Fibers | |
| Proteins | less than 0.5g |
| Salt | less than 0.1g |
A limited amount of Kombucha with a rich and penetrating taste of domestic cherries that we fermented whole. Its wild character dominates the calm aromas of black and green tea.
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