Description
Composition:
Gluten-free oatmeal (40 %), chicory root fiber, coconut pulp (14 %), filling (25 %) - coconut pulp (36 %), chicory fiber, concentrated pineapple juice (5 %), concentrated mango juice (3 %), lemon juice, emulsifier: rapeseed lecithin, natural flavors, turmeric. Additional: rapeseed lecithin, Himalayan salt.
Nutritional values per 100g:
| Energy | 1680 kJ / 398 kcal |
| Fats | 23 years |
|
of which saturated fatty acids
|
20 g |
| Carbohydrates | 29 years |
| of which sugars | 3.9 grams |
| Fibers | 27.7 grams |
| Proteins | 6.3g |
| Salt | 0.27 grams |
Enjoy every bite with Frank & Oli Smoothie Cookie - pineapple, coconut & mango. This unique cookie is made without added sugar and gluten, so it is ideal for those who are careful about their diet. Thanks to freeze-drying of fruit, you will feel the full aroma of tropical fruits - juicy pineapple, creamy coconut and sweet mango - along with preserved vitamins such as vitamin C.
The texture is soft-ry, and the natural sweetness comes exclusively from fruit and ingredients without refined sugars.
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